Showing posts with label WTF Recipes. Show all posts
Showing posts with label WTF Recipes. Show all posts

Chicharon Bulaklak Recipe - WTF Recipe

Serves: 4
Prep time: 10 minutes
Cooking time: 1 hour
It's not that bad! Moderation is the key!
Filipino's are known for being resourceful and to make use of everything especially if we are talking about raw produce. Whether it be chicken, beef, fish or pork - us Filipino make sure that we extract anything edible in them hence our weird but exciting dished like dinuguan (pork blood stew), Adobong Laman Loob ng Manok (Chicken liver and gizzard Adobo) and sisig (a Filipino dish made from parts of pig head and chicken liver).
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Ramyun Ramen - WTF Recipe

Serves: 1
Prep time: 5 minutes
Cooking time: 10 minutes
Ramyun Ramen - WTF Recipe
Let's turn your boring Ramyun Noodles into something delish!
Shin Ramyun Instant Noodles is one of my go-to instant noodles if I am feeling under the weather. It's easy to prepare, it has a subtle flavor, it's spicy and you have full control on the seasoning for more customized experience. The good thing is that due to the flexibility of the seasoning, you can throw in other stuff just to put more life on it especially for the broth.
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Herbed Century Tuna Pasta in Olive Oil - WTF Recipe

Serves: 3
Prep time: 5 minutes
Cooking time: 15 minutes
Herbed Century Tuna Pasta in Olive Oil - WTF Recipe
Quick, easy and "somewhat" healthy!
Sometimes we all just need a quick and easy munch that can satiate our cravings. One of my go-to comfort quick bite is the Herbed Century Tuna Pasta in Olive Oil. Mind you that this is not sponsored by Century Tuna (but I will be glad if it is lol) and a background about this recipe, one Sunday night when we were about to sleep, my wife craved for a creamy pasta and as her king I immediately rush to the nearest tindahan (small grocery store) to buy ingredients.
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Fried Chicken Paksiw in Mang Tomas Sauce - WTF Recipe

Serves: 8
Prep time: 10 minutes
Cooking time: 15 minutes
Fried Chicken Paksiw in Mang Tomas Sauce
A new take on this Filipino dish!
Paksiw is a traditional Filipino cooking method which means to cook and simmer in vinegar. There are a couple of paksiw dishes but it all differs on what is being cooked.
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Soft and Chewy Chocolate Chip Cookies - WTF Recipe

Serves: 12
Prep time: 10 minutes
Cooking time: 10 minutes
Chocolate Chip Cookies Recipe
A little piece of heaven on Earth
One of our favorites, admit it! These delicate little things can turn your gloomy day into something euphoric. It's comfort food and it's loved by many so we are here to give you a simple yet delicious recipe and a quick historical background for these babies.
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Chicken Adobo Recipe - WTF Recipe

Cuisine: Filipino
Serves: 8
Prep time: 15 minutes (1-3 hours marinating)
Cooking time: 45 minutes
Adobo - The "unofficial" national dish of the Philippines
The "unofficial" national dish of the Philippines
Adobo or Adobar (a term in Spanish meaning marinate or prickly sauce) is a popular dish and cooking process in Filipino cuisine that involves meat and seafood marinated in vinegar, soy sauce, garlic, and black peppercorns, which is browned in oil, and simmered in the marinade. It has sometimes been considered the unofficial national dish in the Philippines.
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